Skip to main content
Submitted by Dr S. Patel on 13 October 2016

This World Thrombosis Day, Dr Manohar B Kalbande, Cardio vascular & thoracic surgeon warns that diabetes, high cholesterol, obesity and sedentary lifestyle increase risk of Deep Vein Thrombosis (DVT) and recommends early diagnosis, complete treatment and regular follow up to get give good relief from this disease.

What is Thrombosis?

Blood returning to the heart i.e. venous blood is drained by two sets of veins in our body- superficial and deep. The deep veins are located deep in the muscles. When the blood clots in the deep veins produce obstruction to blood returning to the heart, the condition is called Deep Vein Thrombosis [DVT]. The incidence of DVT in India is much more than was previously thought as in some cases the disease goes unnoticed.

What are the signs and symptoms of thrombosis?

A bed ridden patient with DVT may not have any symptoms.

Otherwise, the person usually presents with

- swelling of limb 

- onset of acute throbbing or cramping pain of mild to moderate intensity,

- skin feels warm around the painful area

- red or darkened skin around the painful area

- swollen veins that are hard or sore 

 

In chronic cases, there is usually persistent leg edema, hyper pigmentation of skin with thickening is present. Advanced cases may present with large non-healing ulcers. 5-10% patients may have sudden death due to complication called Acute Pulmonary Embolism, wherein large clot from deep veins breaks up and migrates to lung arteries blocking major blood supply to lungs and causing sudden death.

What causes Deep Vein Thrombosis?

DVT occurs due to combination of three factors:

  1. Sluggish flow of blood due to various reasons
  2. Injury in the vein wall
  3. Increased thickness of blood.

Various risk factors associated with DVT are :

- increasing age,

- remaining in one position for long time as it occurs during prolonged travel,anesthesia, operation, paralysis, fracture of bones etc.

Cancer and, in females, use of oral contraceptive drugs are also associated with higher incidence of DVT. Condition called "Thrombophilia Syndrome" wherein the blood becomes thick and more prone for clotting has been recognized as very important factor.

How is DVT diagnosed?

Diagnosis of DVT is usually simple by these non-invasive tests:

-Colour Doppler Examination. It can reveal blood clots in leg veins by using sound waves to check flow in the blood veins.

-The D-dimer test which is a blood test is also done. If blood clots are present, they produce a protein called D-dimer. 

-MRI to get a more detailed image of the blood vessels in the legs and lungs.

The only invasive test used sometimes is Venography where a dye is injected into the large vein of the leg and then X-rays images are taken. This is not very commonly performed.

How is thrombosis or blood clots treated? 

The goal of treatment is to reduce the size of the clot, prevent it from travelling to the lung and reduce risk of future clots. There are  few ways to achieve these goals:

-Start with simple elevation of the affected limb in bed above heart level.

-Blood thinners or anti-coagulants are started immediately. In hospital, initially, injection of Heparin derivative Low Molecular Weight Heparin or LMWH is given for few days. An oral blood thinner then  continues for 3-6 months. Commonly these rae warfarin pills which need acute monitoring of doses by a blood test called INR.

-If regular anti-coagulants do not work, Clot-busters or Thrombolytics are prescribed. In case of a severe DVTs, the patient is given the clot-buster via a catheter under imaging which targets to break and suck the clot.

-Surgical thromboectomy or removal by operation is usually not done these days.

-Some individuals who do not tolerate anticoagulant and have clot in deep veins nearer to heart may require placing an umbrella type device called IVC Filter to prevent blood clot from breaking and causing pulmonary embolism.

-Compression stocking must be worn from foot up till the knee to prevent recurrence of clots.

Can lifestyle changes reduce my risk of life-threatening blood clots?

Diabetes mellitus, increased blood cholesterol, obesity, sedentary lifestyle increase risk of DVT. Llifestyle modification can definitely reduce the risk of the disease.

Does deep vein thrombosis increase risk for other health problems?

When not treated or inadequately treated, chronic limb swelling, dark pigmentation, eczema, recurrent ulceration etc occur called as " Post Thrombotic Syndrome" which produces morbidity and reduces functional capacity and leads to loss of working days.

What is the extent of the problem in India?

With the average rate of approximately 150 per lakh population, more than 1.5 million persons may be suffering annually in India from DVT. The disease is more common in females and occurs in lower extremities in >95% cases.

What advice would you give to help control the disease?

The message is early diagnosis, complete treatment and regular follow up can give good relief from this disease.

 

Changed
19/Oct/2021

Stories

  • Top foods to lower your cholesterol
    There are many tasty, low-cholesterol foods available in hawker centres for you to enjoy while dining out. Just make the right choice recommends nutritionist Kohila Govindaraju. Living with high cholesterol? Confused what to eat in food court? Highly concerned about your saturated fat and cholesterol and planning to shift to low-fat foods? Research has proved that eating saturated fats and trans fat can elevate the blood cholesterol level that links to increased risk of heart…
  • Obesity Management
    Obesity Management
    Obesity can be managed with lifestyle, dietary and behaviour modifications: Lifestyle changes Stay your ideal weight for height. Make it your lifestyle. Take the stairs. Stop eating when 80% full. Have regular sleep time and an exercise schedule and adhere to it. Walk when it is not possible to exercise. Eat to live and not live to eat. Dietary changes Choose healthy food options – To allow for weight loss, consume fewer calories and opt for healthy food choices. Consume salad before food…
  • Obesity Prevention
    Obesity Prevention
    All of the measures mentioned under the management section apply to rules of prevention of obesity. Additionally: Maintain a food diary/log to track your calories and nutrient intake. It is important to learn how to read food nutrition labels and use them wisely to avoid empty calorie and ingredients that are unhealthy. Weigh yourself routinely. Avoid all sugary drinks like cold drinks, soda, fruit drinks, energy drinks and food and beverages with excess synthetic preservatives and additives.…
  • Obesity Treatment
    Obesity Treatment
    Treatment of Obesity includes: History: The doctor will take a detailed history to understand the familial traits, your lifestyle, diet, and mental health condition. Physical examination: The doctor then measures height, weight, and BMI. The vital signs are checked like blood pressure, heart rate, and temperature followed by auscultation of heart and lungs. Examination findings plus the lab findings determine the course of treatment if needed. Diet, behavioral and lifestyle changes (mentioned…
  • Obesity Diagnosis
    Obesity Tests and Diagnosis
    Tests for Obesity Diagnosis The measurement tools mentioned below are used to classify obesity. Blood tests for associated risk factors like cholesterols levels and blood sugar levels. Liver fat analysis. Bone density analysis. Body mass index (BMI): It is calculated as a person's weight in kilograms divided by the square of their height in meters (kg/m2). WHO/US criteria label BMI 25–29.9 as overweight and ≥30 as obese. Indian and Asia-Pacific guidelines lower these thresholds to overweight…
  • Obesity Types Complications
    Types of Obesity and its Complications
    Phenotypes associated with Obesity: Normal weight obese (NWO): Normal Body mass index (BMI) + PBF > 30 (dual X-ray absorptiometry) + ↓ lean body composition of the left leg. Do not have metabolic syndrome. Metabolically obese normal weight (MONW): normal (body mass index (BMI), but have significant risk factors for diabetes, metabolic syndrome, and cardiovascular disease, which could be due to higher fat mass and plasma triglycerides as well as higher visceral fat and liver content. They…
  • Obesity Causes and Risk Factors
    Obesity Causes and Risk factors
    Risk Factors of Obesity Genetics: Single-gene (monogenic) obesity: Rare cases of obesity are caused by changes in a single gene, such as MC4R. Polygenic obesity: Most obesity is multifactorial, meaning it's caused by many genes working together. Genetic mutations: Abnormal changes in DNA sequence can also contribute to obesity. Genes may be a significant contributor to one’s cause of obesity if they have most or all of the following characteristics: If one has been overweight for most of…
  • Obesity Overview
    Obesity
    Obesity is defined as having too much fat in the body. It is usually quantified by measuring Body Mass Index (BMI) which is the measure of weight in comparison to the height of an individual. BMI= weight in kilograms/Height in metres squared. Body mass index (BMI) ranges for adults are: Underweight: Less than 18.5 Healthy weight: 18.5 to 24.9 Overweight: 25 to 29.9 Obesity: 30 or greater Class 1 obesity: 30 to less than 35 Class 2 obesity: 35 to less than 40 Class 3 obesity: 40 or greater BMI…
  • Image: How to lose weight without hunger. Image of a nice healthy sandwich
    How to lose weight without staying hungry
    Have you tried to lose weight many times, tried multiple diets and given up because you don't feel good while dieting? Have you tripped off your weight loss diet because you felt hungry all the time? If you don't believe in crash diets and fad diets but want to lose weight the healthy way, we have just the right starter e-book for you with recipes designed by nutritionist Kohila Govindaraju Want to find out if you are overweight:https://www.patientsengage.com/healthy-living/do-i-look-fat Why…
  • Are Snacks Sabotaging Your Diet?
    What to do when the munchies strike and you feel like snacking? Hear it from Registered Dietitian and Diabetes Educator Ujjwala Baxi. One of the questions I ask my clients is: How often do you snack and what do you choose to snack on? A client, Mrs. Juneja (name changed) complained of weight gain of 5 kg in 2 months since starting her job. On interviewing her, it became clear that more than her main meals, her snacks, along with her sedentary desk job, were contributing to her weight problem.…